On this episode, we speak with Dr. Michael Fenster, Board Certified Interventional Cardiologist and Professor of Culinary Medicine at the University of Montana.
As a cardiologist and a chef, Dr. Fenster has created an important link between medicine and culinary arts.
Website: https://chefdrmike.com
The Food Shaman:
Dr. Jordan Cooper shares his incredible journey, from the dental chair to the boardroom, offering invaluable insights on merging professional excellence with personal passions...
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On this episode, General Surgeon Dr. Russell Gross gives his firsthand account on what practicing medicine in a rural community is like.