On this episode, we speak with Dr. Michael Fenster, Board Certified Interventional Cardiologist and Professor of Culinary Medicine at the University of Montana.
As a cardiologist and a chef, Dr. Fenster has created an important link between medicine and culinary arts.
Website: https://chefdrmike.com
The Food Shaman:
On this episode, General Surgeon Dr. Russell Gross gives his firsthand account on what practicing medicine in a rural community is like.
On this episode, we chat with Orange County Board Certified Family Medicine physician, Dr. Mike Lee. Dr. Lee share with us his journey through...